Since we have been open on Saturdays, we’ve decided that the store will no longer be open on Mondays, mainly because that is our least busy day and we need to spend the day re-stocking the refrigerator.
Saturday the kitchen will be open from 7-11am. There are cinnamon rolls in pans of 6 in the refrigerator, along with a fresh batch of cream of chicken and rice soup, Mediterranean chicken soup, split pea and ham soup, meatloaf, chicken tetrazzini, baked ziti with Italian sausage, chicken pot pies, and spinach artichoke dip.
In the freezer there is cauliflower soup, chicken soup with cheese tortellini, chicken noodle soup, baked chicken parmigiana, meatless baked mostaccioli, cheesecakes and ice cream.