Category: In The Storefront

No, we don’t have a menu, but The Hive Kitchen Storefront shelves are stocked daily and for sale Tuesday-Friday noon to 6pm and Saturday morning 7am-11am. We post what’s available every day here and on our Facebook page.  You can also sign up for daily text alerts to get what’s available straight to your phone. Items are available while supplies last, and what you see listed on previous days may not be available today.

Hive Kitchen > Buzz – The Hive News > In The Storefront
Happy Tuesday! 3/21 in the kitchen!

Happy Tuesday! 3/21 in the kitchen!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Cream of chicken rice soup
Cabbage roll soup
Beef bacon and sausage chili
Pueblo Chile and pork chili
Sausage gravy
White chicken chili
Lasagna
Keto breakfast wraps
Beef brisket
Smoked pulled pork
Corn pudding
5 cheese Mac and cheese
Gnocchi in three cheese sauce
Roasted garlic and lemon pasta
Gnocchi in tomato sauce with mozzarella 
Sweet lemon chickpea salad
GF cucumber ranch pasta salad
Peanut butter energy bites
Baked ziti with Italian sausage 
Pot roast and veggies
Cherry cobbler 
Garlic hummus, red pepper hummus, jalapeño hummus
Fruit punch tea, sweet tea and lemonade tea
Apple pie slices
Lemon bars
Oreo truffles

Working on meatloaf, loaded mashed potatoes, meatballs and meatball sandwiches, all ready around 3pm.

Twix brownies
Snickers brownies
Frosted sugar cookies
Pistachio bundt cake

IN THE FREEZER 
Sausage gravy and biscuits 
Meatloaf
Baked chicken parm
Baked ziti
Giant breakfast burritos 
Garlic bread
Meatball sandwiches
Cheesecake and GF cheesecake slices
Cinnamon roll bread pudding
Coconut cream pie slices
Happy St. Patrick’s Day! 3/17 in the kitchen

Happy St. Patrick’s Day! 3/17 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Corned beef and cabbage dinners
4 large and 33 small pot pies
EdRolls (cheeseburger, Buffalo chicken and lumpia)
Meatball sandwiches
Meatloaf
Chicken enchiladas 
Baked ziti with Italian sausage 
Chicken tetrazzini 
GF cucumber ranch pasta salad
Meatballs and marinara sauce 
Cinnamon roll bread pudding
Guinness cheddar Mac and cheese
Cream of chicken rice soup

Oreo truffles
Frosted sugar cookies 
Twix brownies
Lemon bars
Butterfinger brownies 
coconut cream pie slices

IN THE FREEZER 
Cabbage roll soup
Lasagna
Baked chicken parmigiana 
Pueblo Chile and pork chili
5 cheese Mac and cheese
Garlic bread
Beef brisket
Smoked pulled pork
Sausage gravy and biscuits 
Cheesecakes 
Corn pudding
White chicken chili


Happy Thursday! 3/16 in the kitchen

Happy Thursday! 3/16 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Chicken noodle soup
Cream of chicken rice soup
Grilled chicken salads
Meatball sandwiches 
Chicken enchiladas 
Edrollls
Meatballs and marinara 
Lasagna
Baked ziti w Italian sausage 
Loaded mashed potatoes 
Corned beef dinners
Chicken tetrazzini 
Baked chicken parmigiana 
GF cucumber ranch pasta salad
Smoked pulled pork 

Working on Guinness cheddar Mac and cheese ready by 2pm, Chicken pot pies ready after 2pm! Limit 3 small or 1 large, first come first served.

Frosted sugar cookies
Twix brownies
Local honey

IN THE FREEZER 
Sausage gravy and biscuits
Cabbage roll soup
Cream of chicken rice soup
Pueblo Chile and pork chili
White chicken chili
5 cheese Mac and cheese
Corn pudding
Lasagna
Garlic bread
An assortment of vegan and vegetarian soups, pastas and juices
Happy Chicken Salad Day! 3/15 in the kitchen

Happy Chicken Salad Day! 3/15 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
47 containers of chicken salad
Cream of chicken rice soup
Corned beef dinners
Cheese lasagna
Lasagna
Meatloaf
Baked chicken parmigiana 
Loaded mashed potatoes
Stuffed green peppers
Sweet lemon chickpea salad
GF cucumber ranch pasta salad
Keto breakfast wraps
Chicken tetrazzini 
Meatball sandwiches on garlic bread
Meatballs and marinara sauce 
Beef brisket
Smoked pulled pork
Corn pudding
5 cheese Mac and cheese
Peanut butter energy bites
Pasta Alfredo w roasted veggies
EdRolls
Pasta puttanesca w anchovies capers and olives
Red pepper hummus
Vegetarian chicken salad, potato salad and guacamole 

Working on chicken enchiladas ready by 2pm, baked ziti ready by 3pm

Twix brownies
Cookie dough brownies
Mint Oreo truffles 
Frosted shamrock sugar cookies
Butterfinger brownies
Assorted GF cookies
Local honey
Caramel corn

IN THE FREEZER 
Cabbage roll soup
Cream of chicken rice soup
Lasagna
Giant breakfast burritos
Sausage gravy and biscuits 
Cheesecakes
Mini cupcakes
Pueblo Chile and pork chili
White chicken chili 
Happy Tuesday! 3/14 (Pi Day!) in the kitchen

Happy Tuesday! 3/14 (Pi Day!) in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
PIE! Slices of French silk or apple pie
Cream of chicken rice soup
Lasagna
Cheese lasagna
Meatloaf
Beef brisket
Smoked pulled pork
Corn pudding 5 cheese Mac and cheese
Baked chicken parmigiana 
Chicken tetrazzini 
Sweet lemon chickpea salad 
GF cucumber ranch pasta salad
Peanut butter energy bites
Vegetarian chicken salad, potato salad, red pepper hummus and guacamole 
Gnocchi in tomato sauce w mozzarella 
Pasta Alfredo w roasted veggies
Pasta puttanesca w anchovies capers and olives 
Lemon bars
Mint Oreo truffles 
St. Louis gooey butter cake

Working on stuffed peppers and meatball sandwiches, ready around 2pm.


Cookie dough brownies
Twix brownies
Frosted shamrock sugar cookies
Butterfinger brownies
GF assorted cookies
Caramel corn
Local honey
Peanut butter pumpkin honey dog treats


IN THE FREEZER 
Giant breakfast burritos 
Sausage gravy and biscuits 
Cabbage roll soup
Pueblo Chile and pork chili
Lasagna
Cauliflower crust pizzas
Pulled pork
Beef brisket
Peanut butter pie slices
Cheesecakes
Mini cupcakes
GF Mac and cheese
Potato leek soup
Black bean sopa
Mozzarella stick EdRolls
HAPPY SATURDAY! 3/11 in the kitchen

HAPPY SATURDAY! 3/11 in the kitchen

Posted on by Jennifer Parshall
Happy Saturday! I hope you didn’t have to wake up early to go somewhere you didn’t want to (work!) and you just like being awake before noon on a weekend. Here’s what we have in the storefront today if you’re up and ready to get moving:
Frau Crust will be here with her breakfast sandwiches, pretzels and pretzel sandwiches as well as three cakes of the day! Nora’s bakery will be here with warm biscuits and gravy, and of course we will have warm cinnamon rolls!

IN THE REFRIGERATOR
40 containers of chicken salad
EdRolls
Pot roast and veggies
Chicken and dumplings
Cream of chicken rice soup
Baked mostaccioli with meatballs
Chicken burritos
Giant breakfast burritos
Gnocchi w tomato sauce and mozzarella
Creamy gnocchi w bacon and sundried tomatoes
Mac and cheese
Peanut butter pie slices
St. Louis gooey butter cake
Lemon bars

Twix brownies
Caramel corn
Mini cupcakes
Frosted sugar cookies
Local honey
Peanut butter, pumpkin and honey dog treats

IN THE FREEZER
Cabbage roll soup
Lasagna
10” frozen pizzas
Pueblo green Chile and pork chili
White chicken chili
Sausage gravy and biscuits
Corn pudding
5 cheese Mac and cheese
Smoked pulled pork
Beef brisket
Cannoli cakes
Meatballs and marinara sauce
Potato goulash
Chili con carne w rice
Open 8am-noon today! Have a great weekend!
Happy Friday! 3/10 in the kitchen

Happy Friday! 3/10 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
58 small chicken pot pies (limit 3, first come first served, no holds)
Chicken and dumplings 
Creamy potato and cheddar soup
Mac and cheese
Pot roast and veggies
EdRolls
Garlic noodles w chicken teriyaki 
Giant breakfast burritos 
Pueblo Chile green Chile and pork chili
Lemon bars

Twix brownies
Caramel corn
Buckeye brownies
Mini vanilla or chocolate cupcakes
Local honey
Peanut butter pumpkin and honey dog treats

IN THE FREEZER 
Sausage gravy and biscuits 
Cabbage roll soup
Lasagna
Corn pudding
5 cheese Mac and cheese
Pulled pork
Beef brisket
White chicken chili
Cannoli cakes
Cheesecakes
Creamy roasted garlic and lemon pasta
Happy Thursday! 3/9 in the kitchen

Happy Thursday! 3/9 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
cream of chicken rice soup
Cabbage roll soup
Grilled chicken salads
Chicken tetrazzini 
Meatballs and marinara 
Baked ziti with Italian sausage 
Lasagna
Meatloaf
Mac and cheese
Smoked pulled pork
Beef brisket
Corn pudding
Loaded mashed potatoes 
Buffalo chicken dip
Olive salad
Peanut butter energy bites
GF cucumber ranch pasta salad 
Green Chile and pork chili
Chicken and dumplings 
EdRolls
Pot roast and veggies
Garlic noodles w chicken teriyaki 
Spinach artichoke dip 
Oreo truffles
Lemon bars

Working on chicken pot pies (Limit 3 small or 1 large) and creamy cheddar potato soup, ready by 2pm

Buckeye brownies
Nutterbutters
Frosted sugar cookies
Snickers
Brownies
Caramel corn
Local honey

IN THE FREEZER 
Sausage gravy and biscuits 
White chicken chili
Eggplant parmigiana 
Potato goulash
Creamy roasted garlic and lemon pasta
Cannoli cake
Pasta All Amatriciana 
Happy Chicken Salad Day! 3/8 in the kitchen

Happy Chicken Salad Day! 3/8 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR
◦ 47 containers of Chicken salad
◦ Pueblo Chile 
◦ Cream of chicken
◦ Cabbage roll soup
◦ Lemon bars 
◦ Blueberry muffins 
◦ Oreo truffles 
◦ Meatball subs 
◦ Chicken tetrazzini 
◦ Brisket
◦ Baked ziti
◦ Corn pudding
◦ Pulled pork 
◦ Cucumber ranch pasta 
◦ Beer dip 
◦ Olive salad 
◦ Meatballs&marinara 
◦ Chicken and dumplings 
◦ Spinach artichoke dip 
◦ Meatloaf 
◦ Pot roast 
◦ Peanut butter energy bites 
◦ Spinach artichoke dip
◦ Vegan potato salad 


Nutterbutters 
Buckeye brownies 
Carmel corn 
Snickers brownies 
Sugar cookies 
Local honey
Almond Biscotti

IN THE FREEZER
◦ Corn chowder 
◦ Pasta all Americana
◦ Creamy roasted garlic and lemon pasta
◦ Cannoli cakes 
◦ Peach cobbler 
◦ Meetball which 
◦ Tamalez vegan
◦ Peanut butter pie
◦ Sausage gravy and biscuits 
◦ Mac and cheese 
◦ Eggplant parm 
◦ Chili con carne 
◦ White chicken chili
◦ Cabbage roll soup 
◦ Pueblo chilieg
Happy Tuesday! 3/7 in the kitchen

Happy Tuesday! 3/7 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Cream of chicken rice soup
Cabbage roll soup
Pueblo Chile green Chile and pork chili
Smoked pulled pork
Beef brisket
Corn pudding
5 cheese Mac and cheese
Lasagna
Buffalo chicken dip
Artichoke dip
Corn dip
Beer dip
Olive salad
Meatloaf
Potato goulash
Meatballs and marinara 
Meatball sandwiches on garlic bread
Creamy roasted garlic and lemon pasta
Gnocchi in three cheese sauce
Pasta all ‘amatriciana
Vegetarian pasta salad and potato salad 
Lumpia EdRolls
Pot roast and veggies
Gf cucumber ranch pasta salad
Lemon bars
Blueberry streusel muffins 
Oreo truffles

Working on baked ziti with Italian sausage and chicken tetrazzini ready by 2pm

Snickers brownies
Frosted sugar cookies
Cookie dough brownies
Almond Biscotti
Chocolate chip cookie sandwiches 
Nutter butters
Buckeye brownies
Caramel corn
Local honey

IN THE FREEZER 
Eggplant parmigiana 
Sausage gravy and biscuits 
White chicken chili
Cannoli cakes
A selection of vegan dips, sides and entrees 
The Hive Kitchen 815-922-7540
25520 Pheasant Lane Unit D Channahon IL 60410