Thursday, 10-23

Today in the refrigerator we have some ham, egg and cheese breakfast buns, some bacon egg and cheese breakfast buns, baked ziti with Italian sausage, a few cannoli cakes, vegan chocolate cupcakes, and macarons. I’m making stuffed peppers (green, yellow and orange peppers!) and they will be done by 1:30. I’m also going to make cream of chicken and rice soup that will be ready by 3:00.

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The Hive Kitchen 815-922-7540
25520 Pheasant Lane Unit D Channahon IL 60410