Buzz - The Hive News

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Tuesday, 1-12

Tuesday, 1-12

In the refrigerator today we have some loaded baked potato soup, eggplant Parmesan, chicken broccoli casserole, meatloaf (4 slices or 2) macaroni and cheese, baked ziti with Italian sausage and chicken soup with cheese tortellini. After 3pm there will be shepherds pies (gluten free) and pasta fagioli soup!In the freezer we have some 5-6 serving chicken pot pies from the Joyful Baker, breakfast sandwiches, chicken tetrazzini, baked chicken Parmesan, meatballs and marinara, beef bacon and sausage chili, chicken corn chowder, pints of Chocolate Shoppe Ice Cream, some cookie ice cream sandwiches, and some cheesecakes!

Monday, 1-11

Monday, 1-11

Right now in the refrigerator we have chicken broccoli casserole, loaded potato soup and grilled steak. Working on meatloaf, Mac and cheese, and baked ziti with Italian sausage which should be ready by 2:00!


In the freezer we have beef bacon and sausage chili, full sized pot pies from the Joyful Baker, chicken tetrazzini, baked chicken Parmesan, meatballs and marinara, cream of chicken and rice soup, tomato soup, lentil soup with spinach and bacon, stuffed pepper soup, chicken corn chowder, sweet and sour chicken soup, breakfast ham panini, breakfast sandwiches, creamy corn casserole with cheddar, and cookie ice cream sandwiches from Creamcrunch-n-more. Open until 6pm.

Thursday 1-7

Thursday 1-7

Thursday!! There are 5 containers of chicken salad left!
In the refrigerator now we have cheddar been biscuit topped chicken pot pie, some lentil soup with spinach and bacon, chicken soup with cheese tortellini, baked chicken Parmesan, baked ziti with Italian sausage, chicken enchiladas with red Chile sauce, and some stuffed peppers and two southwestern chopped salads. I’m working on cream of chicken and rice soup that should be ready by 2:30 and some chicken tetrazzini that will hopefully be ready by 4:00! Still a few mini apple pies and hot cocoa bombs available as well! Open until 6pm.

Wednesday 1-6

Wednesday 1-6

*Hours for the kitchen 1/4-1/15 will be noon to 6pm until Frau Crust returns on 1/18! Then we will be open 6am-6pm again.*

This is what we will have available starting at noon:
1-2 serving chicken pot pies $9
5-6 serving pot pies $20
Lentil soup with bacon and spinach, cheddar biscuit topped chicken pot pies, baked ziti with Italian sausage, baked chicken Parmesan, chicken soup with cheese tortellini, deviled egg salad, and chicken salad!

Tuesday 1-5

Tuesday 1-5

*Hours for the kitchen 1/4-1/15 will be noon to 6pm until Frau Crust returns on 1/18! Then we will be open 6am-6pm again.*

Right now in the refrigerator we have cheddar herb biscuit topped chicken pot pie, lentil soup with bacon and spinach, stuffed peppers, baked ziti with Italian sausage, baked chicken Parmesan, deviled egg salad, chicken soup with cheese tortellini, mini apple or cherry pies, and cinnamon honey butter.

The Hive Little Free Pantry

The Hive Little Free Pantry

We have been fortunate enough to be able to buy food and pay bills during the past year, and we know others haven’t been as lucky. We’ve seen the turnover at our little free pantry out front, and we know a lot of people are struggling to make ends meet.

For those of you who don’t know, we have a little free pantry right in front of the kitchen ( Facebook.com/hivepantry ). I will be using the $600 I received from the govt stimulus/relief to fill the pantry as needed. If any of you would like to leave items in the pantry, you can do so whenever you like. If the pantry is full and you show up to donate when the kitchen is closed, just leave your donations on top. If we are open I am more than happy to keep items inside and fill the pantry as room is available.

Refrigerated items can be left only when the temp is going to remain in the 30’s, and please no glass jars.

This Week at The Hive

This Week at The Hive

Our hours for this week are different!

Monday-Wednesday 12 – 6pm
Thursday 12 – 4pm
12/25-1/3 Closed
Opening Monday January 4.

Everyone who will be working in the kitchen this week will be working on their holiday orders, so there will be no fresh items being added to the refrigerator. Also no chicken salad this week! The freezer is stocked with a variety of things and I will post those soon.

TGIF 12-18

TGIF 12-18

Cookie kits are being assembled right now! We will have 18 of them today.

In the refrigerator we have meatballs and marinara, chicken tetrazzini, baked ziti with Italian sausage, pasta fagioli soup, chicken soup with cheese tortellini, chicken fajita soup, chicken devil soup, Oreo balls, corn casserole, baked chicken strips dinners and pot roast and veggie dinners.

NEW HOURS FOR NEXT WEEK! Monday through Wednesday next week we will be here from noon to 6pm as Frau Crust is on vacation (well deserved!). Nothing new will be produced for the refrigerator as everyone will be working on their Christmas orders. Open today until 6pm!

The Hive Kitchen 815-922-7540
25520 Pheasant Lane Unit D Channahon IL 60410