Right now in the refrigerator we have taco dip, baked ziti with Italian sausage, stuffed peppers, tuna salad, chicken salad, deviled egg salad, cocoa zucchini cake, cream of chicken and rice soup, cinnamon rolls and fruit cups.
IN THE FREEZER
We have meatloaf, meatballs and marinara, baked chicken parmigiana, chicken tetrazzini, corn pudding, smoked pulled pork shoulder, chicken enchiladas and keto bacon cheeseburgers. I am working on pork loin and mashed potatoes and key lime pies that will be ready by 4.