22 containers of chicken salad in the refrigerator right now, and chicken pot pies will be coming out of the oven at 3:00! We also have macaroni and cheese, stuffed peppers, stuffed cabbage rolls with beef, meatloaf, egg salad, chicken soup with cheese tortellini, Mediterranean chicken soup, roasted tomato and fennel soup, Buffalo chicken dip, vegan apple chickpea salad/Kalamata olive and Kale salad, steak and eggs, gluten free vegan brownies, mini apple and cherry pies, and pupcakes.
In the freezer we have loaded potato soup, ham and bean soup, chicken noodle soup, chicken and rice soup, sweet corn and potato chowder with kielbasa, meatballs and marinara, baked chicken Parmesan, baked ziti with Italian sausage, chicken tetrazzini with mushrooms, keto sausage bites, Cajun chicken foil packs, creamy spinach artichoke dip, smoked pulled pork shoulder, barbecue chicken skewer, pancit, a few pizzas, garlic and lemon potatoes and a variety of cheesecakes and cinnamon twists. We are open until 6 this evening.