Author: Jennifer Parshall

Hive Kitchen > Articles by: Jennifer Parshall
Happy Saturday! 3/4 in the kitchen

Happy Saturday! 3/4 in the kitchen

Posted on by Jennifer Parshall
Happy Saturday!
Stop in this morning and grab something to start your weekend! We have all of this in the store today:
Classic cinnamon rolls
Blueberry Streusel Cheesecake
Cherry Streusel
Raspberry Amaretti Cake
Apricot Crostata
Cookie dough brownies
Oreo truffles
Cinnamon streusel coffee cake slices
Warm biscuits and gravy
Pretzel rolls with scrambled eggs and either ham & cheddar or pastrami & swiss
Pretzel sandwiches with:
Blackforest Ham and cucumber
Salami & Pickle
Prosciutto & Fig Jam
Brie & Lignonberries
Goat cheese & Apricot Jam
Cream cheese, arugula & tomato
Smoked Salmon & cucumber

20 containers of chicken salad
Chicken enchiladas
Meatloaf
Cream of chicken rice soup
Blueberry streusel muffins
Pasta All’ammatriciana
Creamy Roasted Garlic and Lemon Pasta
Potato Goulash
Gnocchi in 3 cheese sauce
Cabbage roll soup
10” regular Or cauliflower crust pizzas
Sausage gravy and biscuits (frozen)
Open 8am-12noon!
Happy Snow Day! 3/3 in the kitchen

Happy Snow Day! 3/3 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
26 small pot pies, limit 2 first come first served
Cream of chicken rice soup
Meatloaf
Mac and cheese
Loaded mashed potatoes 
Eggplant parmigiana 
Potstickers
Chicken enchiladas 
Sweet lemon chickpea salad
Salisbury steak
Oreo truffles
Peach cobbler
Black bean dip

Local honey
Cinnamon streusel coffee cake slices
Cookie dough brownies
Snickers brownies
Twix brownies

IN THE FREEZER 
Cabbage roll soup
Pueblo Chile green Chile and pork chili
White chicken chili
Sausage gravy and biscuits 
Chicken tetrazzini 
Stuffed peppers
Chili con carne with rice
Pasta in tomato sauce w Parmesan 
Pasta bolognese
Smoked pulled pork
Pasta in creamy roasted bell pepper sauce w mozzarella 
Happy Thursday! 3/2 in the kitchen

Happy Thursday! 3/2 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Cabbage roll soup
Pueblo Chile green Chile and pork chili
Egg salad with dill
Grilled chicken salads
Beef stroganoff 
Cinnamon roll bread pudding 
Baked ziti with Italian sausage 
Eggplant parmigiana 
Loaded mashed potatoes 
Meatball sandwiches on garlic bread
Meatballs and marinara 
Buffalo chicken EdRolls
Chicken enchiladas 
Potstickers
Salisbury steaks
Lasagna
Peanut Butter energy bites
Sweet lemon chickpea salad 
GF cucumber ranch pasta salad
Black bean dip
Peach cobbler
5 qts cream of chicken rice soup

Working on a giant batch of cream of chicken rice soup, ready by 3pm. Chicken pot pies will be ready by 2pm! Limit 2 small or 1 large, first come first served. 

Cookie dough brownies
Chocolate cake pops
Twix brownies
Oreo truffles
Local honey

IN THE FREEZER 
Sausage gravy and biscuits 
Stuffed peppers
Beef bacon and sausage chili
White chicken chili
Smoked pulled pork shoulder 
Cheesy chorizo rice
Chicken tetrazzini 
Chili con carne with rice
Pasta bolognese
Happy Chicken Salad Day! 3/1 in the kitchen

Happy Chicken Salad Day! 3/1 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
48 containers of chicken salad
Chicken salad on a croissant
Beef stroganoff 
Grilled chicken salads
Meatball sandwiches
Meatballs and marinara 
Baked ziti with Italian sausage 
Lasagna
Meatloaf
Buffalo chicken EdRolls
Cabbage roll soup
Cream of chicken rice soup
Pueblo Chile green Chile and pork chili
Peanut butter energy bites
GF cucumber ranch pasta salad
Salisbury steak w potatoes
Potstickers
Sweet lemon chickpea salad
Black bean dip
Red pepper hummus
Crack chicken
Oreo truffles
Cinnamon roll bread pudding
Keto breakfast wraps
Pasta Alfredo w roasted veggies
Vegan berry pound cake

Working on loaded mashed potatoes an chicken enchiladas ready around 3pm


Cookie dough brownies
Twix brownies
Chocolate cake pops
Banana cake w brown sugar buttercream 
Local honey
Oatmeal cream pies


IN THE FREEZER 
Sausage gravy and biscuits 
Chicken tetrazzini 
Breaded chicken breast 
Stuffed peppers
Chili con carne with rice
Pulled pork shoulder
White chicken chili
Cheesy chorizo rice
Pasta in creamy roasted bell pepper sauce w mozzarella 
Mac and cheese
Cheesecakes
Happy Tuesday! 2/28 in the kitchen

Happy Tuesday! 2/28 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Cabbage roll soup
Cream of chicken rice soup
Pueblo Chile green Chile and pork chili
Chili con carne with rice
Baked ziti with Italian sausage 
Crack chicken
Gnocchi in tomato sauce w mozzarella 
Sweet lemon chickpea salad
Pasta bolognese
Lasagna
Peanut butter energy bites
Buffalo chicken EdRolls
GF cucumber ranch pasta salad
Meatball sandwiches on garlic bread
Meatballs in marinara sauce
Blueberry cobbler
Keto breakfast wraps
Caramel apple pie slices
Oreo truffles
Pasta Alfredo w roasted veggies
Roasted red pepper hummus
GF Carrot muffin tops

Working on meatloaf and beef stroganoff, ready by 3pm

Twix brownies
Cookie dough brownies
Chocolate cake pops
Cinnamon streusel coffee cake 
Banana cake w brown sugar buttercream 
Chocolate cake pops
Local honey
Oatmeal cream pies

IN THE FREEZER 
Chicken tetrazzini 
Stuffed peppers
Sausage gravy and biscuits
Cheesecakes
Lasagna
Beef bacon and sausage chili
Pulled pork 
White chicken chili
Cheesy chorizo rice
Eggplant parmigiana 
Pasta in creamy spinach Parmesan sauce
Happy Saturday! 2/25 in the kitchen

Happy Saturday! 2/25 in the kitchen

Posted on by Jennifer Parshall
HAPPY SATURDAY!!! Stop in this morning and grab any of the following:
Cinnamon Rolls: Classic
Cakes: 🍋 Lemon Cream Streusel Cake 🍋, Blueberry Cheesecake with Streusels, Apple Walnut Cake, Chocolate Pecan Brownies
Pretzels:
Brie & Lignonberries
Ham & Cucumber
Salami & Pickle
Pastrami & Swiss
Ham & Swiss
Cream cheese, tomato & arugula
Salmon & Cucumber
Breakfast sandwiches:
Pretzel rolls with scrambled eggs and
– ham & cheddar
– pastrami & swiss

IN THE REFRIGERATOR
Cream of chicken rice soup
🚨 20 containers of chicken salad 🚨
Stuffed Pepper casserole
Mac and cheese
Pasta bolognese
Chili con carne
Pasta Alfredo with roasted veggies
Gnocchi in tomato sauce w mozzarella
Loaded mashed potatoes
Beef bacon and sausage chili
Sausage gravy and biscuits
Pot Roast and veggies
Giant breakfast burritos
Oreo truffles
Buckeye brownies
Cinnamon streusel coffee cake slices
Local honey
Almond biscotti
IN THE FREEZER
Stuffed green peppers
Chicken tetrazzini
Lasagna
Breaded chicken breast
10” pizzas
Pasta in creamy roasted bell pepper sauce w mozzarella
Cheesy chorizo rice
White chicken chili
Meatball sandwiches on garlic bread
Eggplant parmigiana
Meatballs and marinara
Pasta in tomato sauce w parmesan
Pueblo Chile green Chile and pork chili
Gnocchi in tomato sauce w mozzarella
🚨 OPEN 8AM TO NOON! 🚨
HAPPY FRIDAY! 2/24 in the kitchen

HAPPY FRIDAY! 2/24 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Cream of chicken rice soup
Chicken and dumplings 
Stuffed peppers
Stuffed pepper casserole 
Mac and cheese
Baked chicken parmigiana 
Meatballs and marinara 
Loaded mashed potatoes 
Beef bacon and sausage chili
Chicken tetrazzini 
Pot roast and veggies
Chicken and sausage gumbo
Sausage gravy and biscuits 

Chocolate chip cookie cake
Butter butters
Frosted sugar cookies
Local honey
Almond biscotti 
Cinnamon streusel coffee cake slices
Buckeye brownies

IN THE FREEZER 
White chicken chili
Pueblo Chile green chili
Corn chowder
Cheesy chorizo rice
Meatballs and marinara sauce 
Lasagna
Eggplant parmigiana 
Gnocchi in tomato sauce with mozzarella 
Pasta in tomato sauce w parmesan
Pasta in creamy spinach Parmesan tomato sauce
Cannoli cakes
Breaded chicken breast
A selection of vegan items like breakfast bagels, Mac and cheese, tamales, sandwiches, gumbo and sides!
Happy Thursday! 2/23 in the kitchen

Happy Thursday! 2/23 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
14 containers of chicken salad
Cream of chicken rice soup
Pueblo green Chile and pork chili
Baked chicken parmigiana
Eggplant parmigiana 
Mac and cheese
Meatloaf meatballs and marinara 
Meatball sandwiches 
Grilled chicken salads
Stuffed peppers
Sweet lemon chickpea salad
Lasagna
Beef bacon and sausage chili
Chicken tetrazzini 
Loaded mashed potatoes
Stuffed pepper casserole 
Chicken and dumplings
Chicken and sausage gumbo
Pot roast with veggies
Peanut butter energy bites
Oreo truffles

Chicken pot pies available after 2pm! First come first served (no holds)

Twix brownies
Almond biscotti
Butterfinger brownies
Butter butters
Chocolate chip cookie cake
Coffee cake cookie sandwiches
Local honey

IN THE FREEZER 
White chicken chili
Breaded chicken breast
Sausage gravy and biscuits 
Corn chowder
Cinnamon roll bread pudding 
Smoked pulled pork
Cheesy chorizo rice
Cannoli cake
Cheesecakes
A selection of vegan items like breakfast bagels, Mac and cheese, tamales, sandwiches, gumbo and sides!
Happy Chicken Salad Day! 2/22 in the kitchen

Happy Chicken Salad Day! 2/22 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
52 containers of chicken salad
Cream of chicken rice soup
Pueblo green Chile and pork chili
Chicken and dumplings 
Smoked pulled pork
Corn dip
Beer dip
Olive salad
Garlic noodles w chicken teriyaki 
Stuffed green peppers
Meatloaf
Loaded mashed potatoes 
Meatballs and marinara 
Meatball sandwiches on garlic bread
Pot roast and veggies
Chicken tetrazzini 
Lasagna
Eggplant parmigiana 
Chicken and sausage gumbo
GF cucumber ranch pasta salad
Sweet lemon chickpea salad
Peanut butter energy bites
Potstickers
Stuffed pepper casserole
Oreo truffles
Blueberry cobbler

Working on grilled chicken salads ready by 1:00, Mac and cheese and baked ziti ready by 3pm. 

Butterfinger brownies
Twix brownies
Almond Biscotti
Butter butter cookie sandwiches 
Coffee cake cookie sandwiches 
Chocolate chip cookie cake
Local honey

IN THE FREEZER 
Sausage gravy and biscuits 
Giant breakfast burritos
Cinnamon roll bread pudding 
Corn chowder
White chicken chili
Cheesy chorizo rice
Creamy potato and cheddar soup
Pasta in creamy spinach Parmesan tomato sauce
Gnocchi in tomato sauce w mozzarella 
Cabbage roll soup
Broccoli potato chowder
Breaded baked chicken breast
Cannoli cakes
Cheesecakes
A selection of vegan items like breakfast bagels, Mac and cheese, tamales, sandwiches, gumbo and sides!
Happy Tuesday! 2/21 in the kitchen

Happy Tuesday! 2/21 in the kitchen

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Cream of chicken rice soup
Pueblo green Chile and pork chili
Meatloaf
Eggplant parmigiana 
Lasagna
Smoked pulled pork
Pot roast and veggies 
Meatloaf
Olive salad
Buffalo chicken dip
Spinach artichoke dip 
Corn dip 
Beer dip
GF cucumber ranch pasta salad
Sweet lemon chickpea salad
Roasted red pepper hummus
Chicken tetrazzini 
Meatballs and marinara
Meatball sandwiches on garlic bread
Oreo truffles
Blueberry cobbler
Peanut butter energy bites

Working on stuffed peppers and loaded mashed potatoes by 3pm, chicken and sausage gumbo by 1:30

Twix brownies
Almond Biscotti
Butter butters
Butterfinger brownies
Chocolate chip cookie cake
Coffee cake cookie sandwiches
Local honey

IN THE FREEZER
Giant breakfast burritos
White chicken chili
Cabbage roll soup
White pasta fagioli
Pasta in creamy spinach Parmesan sauce
Cheesy chorizo rice
10” regular Or cauliflower crust pizzas
Sausage gravy and biscuits

A selection of vegan items like breakfast bagels, Mac and cheese, tamales, sandwiches, gumbo and sides

Creamy potato and cheddar soup
Cinnamon roll bread pudding


The Hive Kitchen 815-922-7540
25520 Pheasant Lane Unit D Channahon IL 60410