WE STILL HAVE CHICKEN SALAD
In the refrigerator today we have the following: Plant based meals: white bean Caesar salad, parsley wild rice salad, sweet cinnamon quinoa salad. Keto crack chicken, grilled steak, rigatoni with broccoli, white beans and Parmesan (vegetarian), keto sausage bites, meatballs & marinara, baked ziti with Italian sausage, baked chicken parmigiana, chipotle corn muffins, antipasto pasta salad, buttermilk dill potato salad,cheesecake slices, mini cherry or apple pies, yogurt parfait cups (vegan), and pupcakes.
IN THE FREEZER
Loaded potato soup, chicken noodle soup, Mediterranean chicken soup, ham and bean soup, cream of chicken rice soup, gluten free chicken and rice soup, sweet corn and potato chowder with kielbasa soup, smoked pulled pork shoulder, mini pecan pies, creamy spinach artichoke dip, roasted cauliflower dip, pancit, bbq chicken skewers with rice, key lime pies, stuffed green peppers, meatloaf, chicken tetrazzini with mushrooms and mini cheesecakes!Open 12 – 6pm!
Skip to content
