Author: Jennifer Parshall

Hive Kitchen > Articles by: Jennifer Parshall
Thursday 2/17 In the Kitchen!

Thursday 2/17 In the Kitchen!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Baked ziti with Italian sausage 
Chicken and cheese enchiladas 
Buffalo chicken Mac and cheese
Chicken tetrazzini 
Baked chicken parmigiana 
Cream of chicken and rice soup
Cream of broccoli cheddar soup 
Lumpia and cheeseburger
EdRolls
Meatloaf
Mac and cheese
Keto bacon cheeseburgers 
Chicken pot pie soup
Kung pao chicken with white rice
Working on meatballs and marinara, and mixed green salads with grilled chicken, cucumber and tomatoes. Ready by 2pm.


IN THE FREEZER 
Bbq chicken pasta
Pumpkin soup
Broccoli casserole 
Chicken soup with cheese tortellini 
Filipino baked macaroni w bbq chicken 
Burger steaks with garlic rice
Traditional chili
Cheesy chicken tomato pasta
Cheesecakes
Happy Chicken Salad Day! Wednesday 2/16

Happy Chicken Salad Day! Wednesday 2/16

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
32 containers of Chicken salad
Antipasto salads
Chicken tetrazzini 
Chicken pot pie soup
Keto bacon cheeseburgers 
Cream of chicken and rice soup
Traditional chili
Mozzarella stick, Buffalo chicken and Lumpia EdRolls
Creamy chicken spinach spaghetti 
Meatloaf
Mac and cheese
Baked chicken parmigiana 
Baked ziti with Italian sausage 
GF cucumber ranch pasta salad 
Turkey and black bean taco skillets
Giant breakfast burritos 
Buffalo chicken Mac and cheese 
Hawaiian bbq chicken wraps
Caesar chicken wraps
Kung pao chicken with white rice
Filipino baked macaroni w lumpia egg roll
Key lime pie slices

IN THE FREEZER 
chicken soup with cheese tortellini 
Pumpkin soup
Creamy potato chowder with cheddar, broccoli and leeks
1 large pot pie and 2 small
Broccoli casserole 
Cheesy chicken tomato pasta 
Garlic bread
Keto green beans 
Filipino baked macaroni w bbq chicken
Bourbon bbq cocktail meatballs 
Buffalo chicken dip
Cheesecakes
Tuesday 2/15 in the kitchen!

Tuesday 2/15 in the kitchen!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
chicken pot pie soup
Meatloaf
Baked chicken parmigiana 
Turkey and black bean taco skillet
Cucumber ranch pasta salad (gluten free)
Creamy chicken spinach spaghetti 
Kung pao chicken with white rice
Buffalo chicken wraps
Keto cheeseburgers
Caesar chicken wraps
Country grill chicken salad (Waldorf, gourmet or jalapeño popper), 4 containers of each
Working on baked ziti with Italian sausage and cream of chicken rice soup, ready after 1:30pm


Triple chocolate brownies 
Chocolate chip cookie sandwiches 
Oatmeal cream pies


IN THE FREEZER 
Creamy potato chowder with cheddar, broccoli and leek
Pumpkin soup
Chicken soup with cheese tortellini 
Cheesy chicken tomato pasta 
Broccoli casserole 
Giant breakfast burritos 
6 small chicken pot pies, 1 large
Bbq chicken pasta
Filipino baked macaroni w bbq chicken 
Burger steaks with garlic rice
Keto green beans

Chef Ed is here with his Filipino Fusion menu!

Call 815-922-7540 to place an order! This is all made to order, and can be picked up between 12-6pm!
LUMPIA PLATTER $20
A dozen of our flavored edrolls.
3 of each classic lumpia, Buffalo chicken, cheeseburger and mozzarella stick served with our signature sauce.
EDROLLS RICE BOX (5) $12
Choice of Classic Lumpia, Buffalo Chicken, Cheeseburger or mozzarella stick.
Served with garlic fried rice and signature sauce
Bbq skewers rice box $13
2 grilled bbq chicken skewers with garlic rice, 2 edrolls and our signature sauce.
Pancit Noodles $13
Filipino stir fried noodles with chicken, onions, celery, carrots and garlic. Served with 2bbq chicken skewers or 3 edrolls of your choice.
Chicken adobo $13
Soy braised chicken thigh fillets in garlic and spices. Served with garlic fried rice, 2 rolls and signature sauce.
Pork TOCINO rice box $13
Filipino style bacon marinated pork served with garlic fried rice, 2 edrolls, signature sauce and fried egg.
Happy Friday! Here’s what we have in the kitchen!

Happy Friday! Here’s what we have in the kitchen!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
chicken pot pies
Pot pie soup
Burger steaks with rice
Filipino baked macaroni w bbq chicken
Meatballs in marinara sauce 
Cinnamon roll bread pudding 
Banana bread French toast sticks
Bbq chicken pasta
Caesar salad w bacon tomato and garlic Parmesan croutons
Buffalo chicken dip
Creamy spinach artichoke dip 
Bourbon bbq cocktail meatballs 
Chocolate covered strawberries (9 for $18)
Key lime cheesecake parfait
3 boxes Oreo balls
2 cinnamon roll bread pudding

IN THE FREEZER 
Cheesy chicken tomato pasta
Broccoli casserole 
Chicken tetrazzini with mushrooms
Kung pao chicken
Baked mostaccioli (meatless)
Cheesecakes
Pumpkin soup
White chicken chili
Stuffed pepper casserole


Frosted sugar cookies

Chef Ed is here with his Filipino Fusion Menu!

Call 815-922-7540 to place your order and get something delicious for lunch or dinner today!
Serving from 12-6pm Or until we are sold out (happens most of the time)
pick up at the HiveKitchen 25520 S, Pheasant Ln unit J Channahon 60410.
LUMPIA PLATTER $20
A dozen of our flavored edrolls.
3 of each classic lumpia, Buffalo chicken, cheeseburger and mozzarella stick served with our signature sauce.
EDROLLS RICE BOX (5) $12
Choice of Classic Lumpia, Buffalo Chicken, Cheeseburger or mozzarella stick.
Served with garlic fried rice and signature sauce
Bbq skewers rice box $13
2 grilled bbq chicken skewers with garlic rice, 2 edrolls and our signature sauce.
Pancit Noodles $13
Filipino stir fried noodles with chicken, onions, celery, carrots and garlic. Served with 2bbq chicken skewers or 3 edrolls of your choice.
Chicken adobo $13
Soy braised chicken thigh fillets in garlic and spices. Served with garlic fried rice, 2 rolls and signature sauce.
Pork TOCINO rice box $13
Filipino style bacon marinated pork served with garlic fried rice, 2 edrolls, signature sauce and fried egg.
Peach Cobbler Edrolls $10
4 large pieces of sweet peach filled edrolls with
caramel drizzle.
Chocolate Cake rolls $10
Frosted chocolate cake filled edrolls with chocolate drizzle
Happy Thursday! POT PIE DAY!

Happy Thursday! POT PIE DAY!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Chicken pot pie soup
Cheeseburger, lumpia or mozzarella stick EdRolls
Meatballs and marinara 
Baked ziti with Italian sausage 
Creamy chicken spinach spaghetti 
Burger steaks
2 cinnamon roll bread pudding
Bbq chicken pasta
Deviled egg salad
4 chicken salad
4 cream of chicken rice soup
Buffalo chicken dip
Bourbon bbq cocktail meatballs
Chicken pot pies! We have lots of small ones coming out of the oven now, larger ones will be available after 2pm.

IN THE FREEZER 
Baked mostaccioli (meatless)
Chicken tetrazzini 
Pumpkin Soup
Chicken stir fry with pineapple bell peppers and peanuts 
Broccoli casserole 
Beef brisket
Baked chicken parmigiana 
White chicken chili
Keto green beans
Eggplant Parmesan stacks 
Cheesecakes
Wednesday at the kitchen! 2/9/22

Wednesday at the kitchen! 2/9/22

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
chicken pot pie soup
Buffalo chicken and lumpia EdRolls
Cream of chicken and rice soup
Deviled egg salad
37 containers of chicken salad
Beef brisket
Buffalo chicken Mac and cheese
Bbq chicken pasta
Creamy chicken spinach spaghetti 
GF cucumber ranch pasta salad
Frau Crust Pumpkin soup
Baked ziti with Italian sausage 
Meatloaf
Burger steaks
Filipino baked macaroni w bbq chicken
Buffalo chicken dip
Bourbon bbq cocktail meatballs


Working on meatballs and marinara sauce will be ready after 3pm. 


IN THE FREEZER
Baked mostaccioli (meatless)
Roasted butternut squash soup
Chicken tetrazzini 
Baked chicken parmigiana 
Smoked pulled pork shoulder 
Giant breakfast burritos 
Chicken stir Fry with pineapple bell peppers and peanuts
Eggplant Parmesan stacks 
Cheesy chicken tomato pasta 
Broccoli casserole 
White chicken chili
Keto green beans
Cheesecakes


Red velvet cookie sandwiches
Frosted sugar cookies
Fluffernutter cookie sandwiches
Triple chocolate brownies
Tuesday! February 8 in the kitchen!

Tuesday! February 8 in the kitchen!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Chicken pot pie soup
Frau crust pumpkin soup
GF cucumber ranch pasta salad
Baked ziti with Italian sausage 
Meatloaf
Hawaiian pulled pork
Cinnamon roll bread pudding 
Buffalo chicken Mac and cheese
Bbq chicken pasta
Beef brisket
Corn pudding
Waldorf chicken salad
Oreo balls
4 slices key lime pie
Banana muffins
Red velvet cupcakes
Cream of chicken and rice soup


Fluffernutter cookie sandwiches
Cinnamon streusel coffee cake slices
Triple chocolate brownies
Frosted valentines sugar cookie 
red velvet cookie sandwiches
Chocolate covered pretzel sticks


IN THE FREEZER 
Baked mostaccioli (meatless)
Roasted butternut squash soup 
Ham and white bean soup
Creamy chicken tomato pasta
Giant breakfast burritos 
Chicken tetrazzini 
Keto breakfast wraps 
Baked chicken parmigiana 
Broccoli casserole 
Smoked pulled pork shoulder 
Chicken noodle soup
White chicken chili
Keto green beans 
Stuffed pepper casserole 
Burger steak with mushrooms
Kung pao chicken 
Eggplant Parmesan stacks 
Cheesecakes

Chef Ed is here with his Filipino Fusion Menu 12-6pm!

Call (815) 922-7540 to order, serving from 12-6pm Or until we are sold out (happens most of the time)
pick up at the HiveKitchen 25520 S, Pheasant Ln unit J Channahon 60410.
LUMPIA PLATTER $20
A dozen of our flavored edrolls.
3 of each classic lumpia, Buffalo chicken, cheeseburger and mozzarella stick served with our signature sauce.
EDROLLS RICE BOX (5) $12
Choice of Classic Lumpia, Buffalo Chicken, Cheeseburger or mozzarella stick.
Served with garlic fried rice and signature sauce
Bbq skewers rice box $13
2 grilled bbq chicken skewers with garlic rice, 2 edrolls and our signature sauce.
Baked Macaroni $13
Elbow macaroni with sweet Filipino style tomato meat sauce with hotdogs bechamel and melted cheese.
Served with 2 bbq chicken skewers
Chicken adobo $13
Soy braised chicken thigh fillets in garlic and spices. Served with garlic fried rice, 2 rolls and signature sauce.
Pork TOCINO rice box $13
Filipino style bacon marinated pork served with garlic fried rice, 2 edrolls, signature sauce and fried egg.
Peach Cobbler Edrolls $10
4 large pieces of sweet peach filled edrolls with
caramel drizzle.
Chocolate Cake rolls $10
Frosted chocolate cake filled edrolls with chocolate drizzle
HAPPY FRIDAY! Here’s what we have today:

HAPPY FRIDAY! Here’s what we have today:

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
Baked chicken parmigiana 
Chicken tetrazzini 
Caesar chicken wraps
Chicken bacon ranch wraps
Butternut squash soup 
Ham and white bean soup
Creamy chicken tomato pasta
Kung pao chicken 
Cream of chicken and rice soup (4 left)
Key lime pie slices
Lumpia, cheeseburger, Buffalo chicken or mozzarella EdRolls
Baked ziti with Italian sausage 
Baked mostaccioli (meatless)
Chicken and cheese enchiladas 
Oreo balls
Mexican hot chocolate cake w cream cheese frosting 
Mac and cheese 
4 containers of chicken salad


IN THE FREEZER 
Stuffed red peppers
Meatloaf
Meatballs and marinara sauce 
Giant breakfast burritos 
Eggplant Parmesan stacks 
Broccoli casserole 
White chicken chili
Chicken noodle soup
Smoked pulled pork shoulder 
Steak keto fried rice
Baked sausage in marinara 
Keto green beans

Chef Ed is here today with his Filipino Specials!

Call 815-922-7540 to place your order!
LUMPIA PLATTER $20
A dozen of our flavored edrolls.
3 of each classic lumpia, Buffalo chicken, cheeseburger and mozzarella stick served with our signature sauce.
EDROLLS RICE BOX (5) $12
Choice of Classic Lumpia, Buffalo Chicken, Cheeseburger or mozzarella stick.
Served with garlic fried rice and signature sauce
Burger Steak rice box $13
2 quarter pound all beef Patties topped with mushroom gravy. Served with garlic fried rice 2 edrolls and our signature sauce.
Bbq skewers rice box $13
2 grilled bbq chicken skewers with garlic rice, 2 edrolls and our signature sauce.
PORK BELLY SISIG rice box $13
Braised pork belly, grilled, chopped and sautéed with lots of garlic,onions and citrus. Served with garlic fried rice, 2 edrolls and our signature sauce.
Peach Cobbler Edrolls $10
4 large pieces of sweet peach filled edrolls with
caramel drizzle.
Cheesecake Edrolls $10
Cheese cake batter mxied with Graham crackers.
Thursday! We’re back at the kitchen!

Thursday! We’re back at the kitchen!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR 
16 containers of chicken salad
Bbq chicken skewers
Keto breakfast wraps
Mac and cheese
Cheesy chicken tomato pasta
Chicken enchiladas 
Caesar chicken wraps
Chicken bacon ranch wraps
Cream of chicken rice soup 
Stuffed red peppers
Meatloaf
Baked ziti with Italian sausage 
Buffalo chicken, mozzarella stick, lumpia or cheeseburger EdRolls
Oreo balls
Oatmeal cream pies
Turtle brownies
Chocolate chip cookie sandwiches


Working on chicken tetrazzini, baked chicken parmigiana, white bean and ham soup and roasted butternut squash soup. Soups will be ready by 1pm, parmigiana and tetrazzini by 3:00.


IN THE FREEZER 
Baked chicken parmigiana 
Giant breakfast burritos 
Broccoli casserole 
Eggplant Parmesan stacks 
Steak keto fried rice
Ham and cheese quiche slices 
Baked sausage in marinara sauce 
Chicken noodle soup 
White chicken chili
Smoked pulled pork shoulder 
Kung pao chicken 
Chicken and potato chowder 
Cheesecakes 


Open 12-6pm!
Tuesday! Stock up before the snow!

Tuesday! Stock up before the snow!

Posted on by Jennifer Parshall
IN THE REFRIGERATOR
Meatloaf
Smoked beef brisket
Mac and cheese 
Baked ziti with Italian sausage 
Deviled potato salad
Deviled egg salad
Chicken pot pie soup
Cream of chicken and rice soup
Mediterranean veggie and rice salad 
Kung pao chicken with rice
Stuffed red peppers
Keto breakfast wraps
Cheesy chicken tomato pasta
Creamy chicken lemon pasta with peas and basil 
Turkey apple cheddar sandwiches
Oreo balls
Fluffernutter cookie sandwiches 
Turtle brownies
Chocolate chip cookie sandwiches 
Oatmeal cream pies

Working on chicken and cheese enchiladas will be ready by 2pm!

IN THE FREEZER 
Giant breakfast burritos 
Chicken and potato chowder
7 small chicken pot pies
Chicken tetrazzini 
Baked chicken parmigiana 
Broccoli casserole 
Crack chicken 
Smoked pulled pork shoulder 
Chicken noodle soup
White chicken chili
Keto green beans
Meatballs and marinara sauce 
Cheesecakes!

Order Lunch or Dinner from Chef Ed!

Call 815-922-7540 to place your order!
LUMPIA PLATTER $20
A dozen of our flavored edrolls.
3 of each classic lumpia, Buffalo chicken, cheeseburger and mozzarella stick served with our signature sauce.
EDROLLS RICE BOX (5) $12
Choice of Classic Lumpia, Buffalo Chicken, Cheeseburger or mozzarella stick.
Served with garlic fried rice and signature sauce
Burger Steak rice box $13
2 quarter pound all beef Patties topped with mushroom gravy. Served with garlic fried rice 2 edrolls and our signature sauce.
Bbq skewers rice box $13
2 grilled bbq chicken skewers with garlic rice, 2 edrolls and our signature sauce.
PORK BELLY SISIG rice box $13
Braised pork belly, grilled, chopped and sautéed with lots of garlic,onions and citrus. Served with garlic fried rice, 2 edrolls and our signature sauce.
Peach Cobbler Edrolls $10
4 large pieces of sweet peach filled edrolls with
caramel drizzle.
Chocolate Cake rolls $10
Frosted chocolate cake filled edrolls with chocolate drizzle
Cheesecake Edrolls $10
Cheese cake batter mixed with Graham crackers.



The Hive Kitchen 815-922-7540
25520 Pheasant Lane Unit D Channahon IL 60410